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Nutraceuticals & Functional Foods

Effect of Microwave and Ultrasound Assisted Extraction on Phenolic Content and Antioxidant, Antibacterial, Enzymatic, and Anti-Inflammatory Properties of Salix Alba Aqueous and Ethanolic Bark Extracts

Ricardo S. Aleman, Jhunior Marcia

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Currently loaded videos are 1 through 15 of 33 total videos.

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1:12
Anthocyanin-Rich Extracts (ACN) From Dark Sweet Cherry (DSC) Suppress 4T1 Breast Cancer (BC) Cells and Synergize With Doxorubicin Through P-Glycoprotein Drug Efflux Inhibition
Anthocyanin-Rich Extracts (ACN) From Dark Sweet Cherry (DSC) Suppress 4T1 Breast Cancer (BC) Cells and Synergize With Doxorubicin Through P-Glycoprotein Drug Efflux Inhibition
0:59
Assessment of Neuroprotector Effect and Bio-Compounds of Red Cabbage Processed by Convective Drying at Different Temperatures
Assessment of Neuroprotector Effect and Bio-Compounds of Red Cabbage Processed by Convective Drying at Different Temperatures
1:01
Biological Elicitation Strategy and Sprouting to Improve Phenolic Phytochemical Linked Functional Qualities of Colored Corn
Biological Elicitation Strategy and Sprouting to Improve Phenolic Phytochemical Linked Functional Qualities of Colored Corn
1:15
Determining the Effects of Traditional Bread Enriched With Soy Flour on Intestinal Functionality, Morphology, and Bacterial Populations In Vivo (Gallus Gallus)
Determining the Effects of Traditional Bread Enriched With Soy Flour on Intestinal Functionality, Morphology, and Bacterial Populations In Vivo (Gallus Gallus)
1:08
Detoxification of Lipid Peroxidation Aldehyde 4-Hydroxynonenal by Flavonoids in Apple and Grapefruit
Detoxification of Lipid Peroxidation Aldehyde 4-Hydroxynonenal by Flavonoids in Apple and Grapefruit
1:38
Development of Powdered Yerba Mate Extracts Used as Active Additives in Sports Nutrition Products
Development of Powdered Yerba Mate Extracts Used as Active Additives in Sports Nutrition Products
1:50
Effect of Microwave and Ultrasound Assisted Extraction on Phenolic Content and Antioxidant, Antibacterial, Enzymatic, and Anti-Inflammatory Properties of Salix Alba Aqueous and Ethanolic Bark Extracts
Effect of Microwave and Ultrasound Assisted Extraction on Phenolic Content and Antioxidant, Antibacterial, Enzymatic, and Anti-Inflammatory Properties of Salix Alba Aqueous and Ethanolic Bark Extracts
1:06
Effect of Mixing Ratio, Sequence, and Timing on Encapsulation of Grape Seed Polyphenols in Heteroprotein Aggregates
Effect of Mixing Ratio, Sequence, and Timing on Encapsulation of Grape Seed Polyphenols in Heteroprotein Aggregates
1:29
Effect of Selected Drying Methods on the Antioxidant Potential of Curry Leaves
Effect of Selected Drying Methods on the Antioxidant Potential of Curry Leaves
1:15
Empire Apple (Malus Domestica) Juice, Pomace, and Pulp Modulate Intestinal Functionality, Morphology, and Bacterial Populations In Vivo (Gallus gallus)
Empire Apple (Malus Domestica) Juice, Pomace, and Pulp Modulate Intestinal Functionality, Morphology, and Bacterial Populations In Vivo (Gallus gallus)
1:01
Encapsulation of Lutein Into Dual-Layered Starch-Ethyl Cellulose Gels Using 3D Food Printing
Encapsulation of Lutein Into Dual-Layered Starch-Ethyl Cellulose Gels Using 3D Food Printing
1:11
Enzymatic Cross-Linking of Pea and Whey Proteins to Enhance Emulsifying and Encapsulation Properties
Enzymatic Cross-Linking of Pea and Whey Proteins to Enhance Emulsifying and Encapsulation Properties
2:10
Fabrication and Characterization of Protein-Alginate Hybrid Hydrogels Containing Hibiscus Sabdariffa Flower
Fabrication and Characterization of Protein-Alginate Hybrid Hydrogels Containing Hibiscus Sabdariffa Flower
1:11
Hemp Protein Isolate-Gum Arabic Complex Coacervation for Enhancing Stability and Bioaccessibility of Cannabidiol
Hemp Protein Isolate-Gum Arabic Complex Coacervation for Enhancing Stability and Bioaccessibility of Cannabidiol
1:30
Immune-Modulation of Sargassum Horneri Celluclast Enzymatic Extracts on Concanavlin A-Stimulated Splenocytes
Immune-Modulation of Sargassum Horneri Celluclast Enzymatic Extracts on Concanavlin A-Stimulated Splenocytes

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